Chinese Food

Tear bread by hand

Croissant

Tear bread by hand

Savor the classic old bread. She is white and plump. She shows her strength in softness. It's easy to make. It's the introductory course of bread department. I wish you success first.

Pasta

I wanted to make a flower roll. The noodles didn't work out.

Home version rice cooker bread

Moms who don't have an oven can try it.

Delicious whistle noodles

Minnie's favorite noodle ~

Bacon Salad Bread

Recently, I've been fascinated by the Chinese food channel's noodle flavor circle column. The Noodle Chef will teach you how to do it step by step. It's very suitable for me, a new baked rookie.

Italian Sausage Pizza

If you have an oven at home, a gourmet friend can prepare his mid year high roast.